There are many ancient traditions in Japan. One of them calls “Engimono”, which means bringer of good luck.
Continue reading →

There is a indispensable condiment Mirin in Japan. This is a kind of strange liquid condiment contains alcohol and sugar.
Continue reading →

When Japanese compare between West Japan and East Japan, the color of soup will appear as usual.
Continue reading →

I’m sure you’ve heard about a word rice ball.
Continue reading →

What is “Iki”. It’s easy to get an idea watching the surface of Kyoto culture. Iki is attitude tidy and freshness with glamour at the same time. Why the surface? I won’t tell you.
Continue reading →